This index last updated: 13/12/2021
Food Additives & Contaminants: Part A: ChemistryAnalysisControlExposure & Risk Assessment
2011CampbellK.RawnD.F.K.NiedzwiadekB.ElliottC.T.
Paralytic shellfish poisoning (PSP) toxin binders for optical biosensor technology: problems and possibilities for the future: a reviewFood Additives & Contaminants: Part A: ChemistryAnalysisControlExposure & Risk Assessment
28 (6), 711-725.
DOI: 10.1080/19440049.2010.531198
2009De SmetD.DubruelP.Van PeteghemC.SchachtE.De SaegerS.
Molecularly imprinted solid-phase extraction of fumonisin B analogues in bell pepperrice and corn flakesFood Additives & Contaminants: Part A: ChemistryAnalysisControlExposure & Risk Assessment
26 (6), 874-884.
DOI: 10.1080/02652030902788920
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