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Food Chemistry

 

2018
ZhuW.T.PengH.L.LuoM.YuN.X.XiongH.WangR.H.LiY.B.
Zipper-like magnetic molecularly imprinted microspheres for on/off-switchable recognition and extraction of 17[beta]-estradiol from food samples
Food Chemistry261 , 87-95.
DOI: 10.1016/j.foodchem.2018.04.034

 

2018
ZhaoX.Y.ChenL.G.LiB.
Magnetic molecular imprinting polymers based on three-dimensional (3D) graphene-carbon nanotube hybrid composites for analysis of melamine in milk powder
Food Chemistry255 , 226-234.
DOI: 10.1016/j.foodchem.2018.02.078

 

2018
ZhangL.L.ZhuC.C.ChenC.B.ZhuS.H.ZhouJ.WangM.L.ShangP.P.
Determination of kanamycin using a molecularly imprinted SPR sensor
Food Chemistry266 , 170-174.
DOI: 10.1016/j.foodchem.2018.05.128

 

2018
ZhangC.CuiH.Y.HanY.F.YuF.F.ShiX.M.
Development of a biomimetic enzyme-linked immunosorbent assay based on molecularly imprinted polymers on paper for the detection of carbaryl
Food Chemistry240 , 893-897.
DOI: 10.1016/j.foodchem.2017.07.109

 

2018
XuX.Y.LiuR.L.GuoP.Q.LuoZ.M.CaiX.ShuH.GeY.H.ChangC.FuQ.
Fabrication of a novel magnetic mesoporous molecularly imprinted polymer based on pericarpium granati-derived carrier for selective absorption of bromelain
Food Chemistry256 , 91-97.
DOI: 10.1016/j.foodchem.2018.02.118

 

2018
WangH.W.LiuY.Q.YaoS.ZhuP.J.
Selective recognization of dicyandiamide in bovine milk by mesoporous silica SBA-15 supported dicyandiamide imprinted polymer based on surface molecularly imprinting technique
Food Chemistry240 , 1262-1267.
DOI: 10.1016/j.foodchem.2017.08.066

 

2018
TeixeiraR.A.FloresD.H.A.da SilvaR.C.S.DutraF.V.A.BorgesK.B.
Pipette-tip solid-phase extraction using poly(1-vinylimidazole-co-trimethylolpropane trimethacrylate) as a new molecularly imprinted polymer in the determination of avermectins and milbemycins in fruit juice and water samples
Food Chemistry262 , 86-93.
DOI: 10.1016/j.foodchem.2018.04.076

 

2018
Rico-YusteA.WalravensJ.UrracaJ.L.Abou-HanyR.A.G.DescalzoA.B.OrellanaG.RychlikM.De SaegerS.Moreno-BondiM.C.
Analysis of alternariol and alternariol monomethyl ether in foodstuffs by molecularly imprinted solid-phase extraction and ultra-high-performance liquid chromatography tandem mass spectrometry
Food Chemistry243 , 357-364.
DOI: 10.1016/j.foodchem.2017.09.125

 

2018
QiuX.Z.XuX.Y.LiangY.GuoH.S.
The molecularly imprinted polymer supported by anodic alumina oxide nanotubes membrane for efficient recognition of chloropropanols in vegetable oils
Food Chemistry258 , 295-300.
DOI: 10.1016/j.foodchem.2018.03.071

 

2018
LiuQ.R.JiangM.D.JuZ.L.QiaoX.G.XuZ.X.
Development of direct competitive biomimetic immunosorbent assay based on quantum dot label for determination of trichlorfon residues in vegetables
Food Chemistry250 , 134-139.
DOI: 10.1016/j.foodchem.2017.12.079

 

2018
KumarN.NarayananN.GuptaS.
Application of magnetic molecularly imprinted polymers for extraction of imidacloprid from eggplant and honey
Food Chemistry255 , 81-88.
DOI: 10.1016/j.foodchem.2018.02.061

 

2018
HuaM.Z.FengS.L.WangS.LuX.N.
Rapid detection and quantification of 24-dichlorophenoxyacetic acid in milk using molecularly imprinted polymers-surface-enhanced Raman spectroscopy
Food Chemistry258 , 254-259.
DOI: 10.1016/j.foodchem.2018.03.075

 

2018
GarciaR.CarreiroE.P.Prates RamalhoJ.P.MirãoJ.BurkeA.J.Gomes da SilvaM.D.R.FreitasA.M.C.CabritaM.J.
A magnetic controllable tool for the selective enrichment of dimethoate from olive oil samples: A responsive molecular imprinting-based approach
Food Chemistry254 , 309-316.
DOI: 10.1016/j.foodchem.2018.02.003

 

2018
GanT.LiJ.B.ZhaoA.X.XuJ.H.ZhengD.Y.WangH.B.LiuY.M.
Detection of theophylline using molecularly imprinted mesoporous silica spheres
Food Chemistry268 , 1-8.
DOI: 10.1016/j.foodchem.2018.06.058

 

2018
FengJ.Y.HuY.X.GrantE.LuX.N.
Determination of thiabendazole in orange juice using an MISPE-SERS chemosensor
Food Chemistry239 , 816-822.
DOI: 10.1016/j.foodchem.2017.07.014

 

2018
El-KosasyA.M.KamelA.H.HussinL.A.AyadM.F.FaresN.V.
Mimicking new receptors based on molecular imprinting and their application to potentiometric assessment of 24-dichlorophenol as a food taint
Food Chemistry250 , 188-196.
DOI: 10.1016/j.foodchem.2018.01.014

 

2018
DuW.SunM.GuoP.Q.ChangC.FuQ.
Molecularly imprinted membrane extraction combined with high-performance liquid chromatography for selective analysis of cloxacillin from shrimp samples
Food Chemistry259 , 73-80.
DOI: 10.1016/j.foodchem.2018.03.107

 

2017
ZhangW.G.HanY.ChenX.M.LuoX.L.WangJ.L.YueT.L.LiZ.H.
Surface molecularly imprinted polymer capped Mn-doped ZnS quantum dots as a phosphorescent nanosensor for detecting patulin in apple juice
Food Chemistry232 , 145-154.
DOI: 10.1016/j.foodchem.2017.03.156

 

2017
ZhaiH.Y.HuangL.ChenZ.G.SuZ.H.YuanK.S.LiangG.H.PanY.F.
Chip-based molecularly imprinted monolithic capillary array columns coated GO/SiO2 for selective extraction and sensitive determination of rhodamine B in chili powder
Food Chemistry214 , 664-669.
DOI: 10.1016/j.foodchem.2016.07.124

 

2017
XiaoL.ZhangZ.WuC.C.HanL.Y.ZhangH.Y.
Molecularly imprinted polymer grafted paper-based method for the detection of 17[beta]-estradiol
Food Chemistry221 , 82-86.
DOI: 10.1016/j.foodchem.2016.10.062

 

2017
WuL.LinZ.Z.ZhongH.P.PengA.H.ChenX.M.HuangZ.Y.
Rapid detection of malachite green in fish based on CdTe quantum dots coated with molecularly imprinted silica
Food Chemistry229 , 847-853.
DOI: 10.1016/j.foodchem.2017.02.144

 

2017
TangY.W.GaoJ.W.LiuX.Y.GaoX.MaT.LuX.N.LiJ.R.
Ultrasensitive detection of clenbuterol by a covalent imprinted polymer as a biomimetic antibody
Food Chemistry228 , 62-69.
DOI: 10.1016/j.foodchem.2017.01.102

 

2017
SongY.P.LiN.ZhangH.C.WangG.N.LiuJ.X.LiuJ.WangJ.P.
Dummy template molecularly imprinted polymer for solid phase extraction of phenothiazines in meat based on computational simulation
Food Chemistry233 , 422-428.
DOI: 10.1016/j.foodchem.2017.04.146

 

2017
Soledad-RodríguezB.Fernández-HernandoP.Garcinuño-MartínezR.M.Durand-AlegríaJ.S.
Effective determination of ampicillin in cow milk using a molecularly imprinted polymer as sorbent for sample preconcentration
Food Chemistry224 , 432-438.
DOI: 10.1016/j.foodchem.2016.11.097

 

2017
ShiS.Y.FanD.X.XiangH.Y.LiH.
Effective synthesis of magnetic porous molecularly imprinted polymers for efficient and selective extraction of cinnamic acid from apple juices
Food Chemistry237 , 198-204.
DOI: 10.1016/j.foodchem.2017.05.086

 

2017
QiuH.GaoL.WangJ.X.PanJ.M.YanY.S.ZhangX.F.
A precise and efficient detection of Beta-Cyfluthrin via fluorescent molecularly imprinted polymers with allyl fluorescein as functional monomer in agricultural products
Food Chemistry217 , 620-627.
DOI: 10.1016/j.foodchem.2016.09.028

 

2017
NingF.J.QiuT.T.WangQ.PengH.L.LiY.B.WuX.Q.ZhangZ.ChenL.X.XiongH.
Dummy-surface molecularly imprinted polymers on magnetic graphene oxide for rapid and selective quantification of acrylamide in heat-processed (including fried) foods
Food Chemistry221 , 1797-1804.
DOI: 10.1016/j.foodchem.2016.10.101

 

2017
LiuY.R.ZhuL.L.HuY.PengX.S.DuJ.Y.
A novel electrochemical sensor based on a molecularly imprinted polymer for the determination of epigallocatechin gallate
Food Chemistry221 , 1128-1134.
DOI: 10.1016/j.foodchem.2016.11.047

 

2017
LiuH.L.ZhouK.W.ChenX.M.WangJ.WangS.SunB.G.
Graphene oxide-sensitized molecularly imprinted opto-polymers for charge-transfer fluorescent sensing of cyanoguanidine
Food Chemistry235 , 14-20.
DOI: 10.1016/j.foodchem.2017.05.036

 

2017
LiL.PengA.H.LinZ.Z.ZhongH.P.ChenX.M.HuangZ.Y.
Biomimetic ELISA detection of malachite green based on molecularly imprinted polymer film
Food Chemistry229 , 403-408.
DOI: 10.1016/j.foodchem.2017.02.090

 

2017
LiJ.LuJ.X.QiaoX.G.XuZ.X.
A study on biomimetic immunoassay-capillary electrophoresis method based on molecularly imprinted polymer for determination of trace trichlorfon residue in vegetables
Food Chemistry221 , 1285-1290.
DOI: 10.1016/j.foodchem.2016.11.028

 

2017
KazemiE.DadfarniaS.Haji ShabaniA.M.RanjbarM.
Synthesischaracterizationand application of a Zn (II)-imprinted polymer grafted on graphene oxide/magnetic chitosan nanocomposite for selective extraction of zinc ions from different food samples
Food Chemistry237 , 921-928.
DOI: 10.1016/j.foodchem.2017.06.053

 

2017
GuoP.Q.LuoZ.M.XuX.Y.ZhouY.L.ZhangB.L.ChangR.M.DuW.ChangC.FuQ.
Development of molecular imprinted column-on line-two dimensional liquid chromatography for selective determination of clenbuterol residues in biological samples
Food Chemistry217 , 628-636.
DOI: 10.1016/j.foodchem.2016.09.021

 

2017
GuerreiroJ.R.L.TeixeiraN.De FreitasV.SalesM.G.F.SutherlandD.S.
A saliva molecular imprinted localized surface plasmon resonance biosensor for wine astringency estimation
Food Chemistry233 , 457-466.
DOI: 10.1016/j.foodchem.2017.04.051

 

2017
García MayorM.A.Paniagua GonzálezG.Garcinuño MartínezR.M.Fernández HernandoP.Durand AlegríaJ.S.
Synthesis and characterization of a molecularly imprinted polymer for the determination of spiramycin in sheep milk
Food Chemistry221 , 721-728.
DOI: 10.1016/j.foodchem.2016.11.114

 

2017
GalloP.Di Marco PisciottanoI.EspositoF.FasanoE.ScognamiglioG.MitaG.D.CirilloT.
Determination of BPABPBBPFBADGE and BFDGE in canned energy drinks by molecularly imprinted polymer cleaning up and UPLC with fluorescence detection
Food Chemistry220 , 406-412.
DOI: 10.1016/j.foodchem.2016.10.005

 

2017
FanD.X.JiaL.XiangH.Y.PengM.J.LiH.ShiS.Y.
Synthesis and characterization of hollow porous molecular imprinted polymers for the selective extraction and determination of caffeic acid in fruit samples
Food Chemistry224 , 32-36.
DOI: 10.1016/j.foodchem.2016.12.042

 

2017
DahaghinZ.MousaviH.Z.SajjadiS.M.
A novel magnetic ion imprinted polymer as a selective magnetic solid phase for separation of trace lead(II) ions from agricultural productsand optimization using a Box-Behnken design
Food Chemistry237 , 275-281.
DOI: 10.1016/j.foodchem.2017.05.118

 

2017
BayramE.YilmazE.UzunL.SayR.DenizliA.
Multiclonal plastic antibodies for selective aflatoxin extraction from food samples
Food Chemistry221 , 829-837.
DOI: 10.1016/j.foodchem.2016.11.090

 

2017
AnirudhanT.S.ChristaJ.DeepaJ.R.
Extraction of melamine from milk using a magnetic molecularly imprinted polymer
Food Chemistry227 , 85-92.
DOI: 10.1016/j.foodchem.2016.12.090

 

2016
Uzuriaga-SánchezR.J.KhanS.WongA.PicassoG.PividoriM.I.SotomayorM.D.P.T.
Magnetically separable polymer (Mag-MIP) for selective analysis of biotin in food samples
Food Chemistry190 , 460-467.
DOI: 10.1016/j.foodchem.2015.05.129

 

2016
TangY.W.LanJ.X.GaoX.LiuX.Y.ZhangD.F.WeiL.Q.GaoZ.Y.LiJ.R.
Determination of clenbuterol in pork and potable water samples by molecularly imprinted polymer through the use of covalent imprinting method
Food Chemistry190 , 952-959.
DOI: 10.1016/j.foodchem.2015.06.067

 

2016
TangY.W.GaoJ.W.LiuX.Y.LanJ.X.GaoX.MaY.LiM.LiJ.R.
Determination of ractopamine in pork using a magnetic molecularly imprinted polymer as adsorbent followed by HPLC
Food Chemistry201 , 72-79.
DOI: 10.1016/j.foodchem.2016.01.070

 

2016
SongX.Q.ZhouT.LiuQ.Y.ZhangM.Y.MengC.Y.LiJ.F.HeL.M.
Molecularly imprinted solid-phase extraction for the determination of ten macrolide drugs residues in animal muscles by liquid chromatography-tandem mass spectrometry
Food Chemistry208 , 169-176.
DOI: 10.1016/j.foodchem.2016.03.070

 

2016
MishraR.K.HayatA.CatananteG.IstamboulieG.MartyJ.L.
Sensitive quantitation of Ochratoxin A in cocoa beans using differential pulse voltammetry based aptasensor
Food Chemistry192 , 799-804.
DOI: 10.1016/j.foodchem.2015.07.080

 

2016
LiuX.Y.ZhuL.J.GaoX.WangY.X.LuH.X.TangY.W.LiJ.R.
Magnetic molecularly imprinted polymers for spectrophotometric quantification of curcumin in food
Food Chemistry202 , 309-315.
DOI: 10.1016/j.foodchem.2016.02.015

 

2016
LiuH.L.WuD.ZhouK.W.WangJ.SunB.G.
Development and applications of molecularly imprinted polymers based on hydrophobic CdSe/ZnS quantum dots for optosensing of N[epsilon]-carboxymethyllysine in foods
Food Chemistry211 , 34-40.
DOI: 10.1016/j.foodchem.2016.05.038

 

2016
LinZ.Z.ZhangH.Y.PengA.H.LinY.D.LiL.HuangZ.Y.
Determination of malachite green in aquatic products based on magnetic molecularly imprinted polymers
Food Chemistry200 , 32-37.
DOI: 10.1016/j.foodchem.2016.01.001

 

2016
LiJ.W.WangY.L.YanS.LiX.J.PanS.Y.
Molecularly imprinted calixarene fiber for solid-phase microextraction of four organophosphorous pesticides in fruits
Food Chemistry192 , 260-267.
DOI: 10.1016/j.foodchem.2015.07.018

 

2016
KhanS.BhatiaT.TrivediP.SatyanarayanaG.N.V.MandrahK.SaxenaP.N.MudiamM.K.R.RoyS.K.
Selective solid-phase extraction using molecularly imprinted polymer as a sorbent for the analysis of fenarimol in food samples
Food Chemistry199 , 870-875.
DOI: 10.1016/j.foodchem.2015.12.091

 

2016
HaoY.GaoR.X.LiuD.C.HeG.Y.TangY.H.GuoZ.J.
Selective extraction and determination of chlorogenic acid in fruit juices using hydrophilic magnetic imprinted nanoparticles
Food Chemistry200 , 215-222.
DOI: 10.1016/j.foodchem.2016.01.004

 

2016
GaoR.X.CuiX.H.HaoY.ZhangL.L.LiuD.C.TangY.H.
A highly-efficient imprinted magnetic nanoparticle for selective separation and detection of 17[beta]-estradiol in milk
Food Chemistry194 , 1040-1047.
DOI: 10.1016/j.foodchem.2015.08.112

 

2016
FaridM.M.GoudiniL.PiriF.ZamaniA.SaadatiF.
Molecular imprinting method for fabricating novel glucose sensor: Polyvinyl acetate electrode reinforced by MnO2/CuO loaded on graphene oxide nanoparticles
Food Chemistry194 , 61-67.
DOI: 10.1016/j.foodchem.2015.07.128

 

2016
de LimaM.M.VieiraA.C.MartinsI.BoralliV.B.BorgesK.B.FigueiredoE.C.
On-line restricted access molecularly imprinted solid phase extraction of ivermectin in meat samples followed by HPLC-UV analysis
Food Chemistry197 (Part A), 7-13.
DOI: 10.1016/j.foodchem.2015.10.082

 

2016
Benito-PeñaE.González-VallejoV.Rico-YusteA.Barbosa-PereiraL.CruzJ.M.BilbaoA.Alvarez-LorenzoC.Moreno-BondiM.C.
Molecularly imprinted hydrogels as functional active packaging materials
Food Chemistry190 , 487-494.
DOI: 10.1016/j.foodchem.2015.05.128

 

2016
ArabiM.GhaediM.OstovanA.
Development of dummy molecularly imprinted based on functionalized silica nanoparticles for determination of acrylamide in processed food by matrix solid phase dispersion
Food Chemistry210 , 78-84.
DOI: 10.1016/j.foodchem.2016.04.080

 

2015
XuG.L.ChiY.LiL.LiuS.H.KanX.W.
Imprinted propyl gallate electrochemical sensor based on graphene/single walled carbon nanotubes/sol-gel film
Food Chemistry177 , 37-42.
DOI: 10.1016/j.foodchem.2014.12.097

 

2015
XieL.W.GuoJ.F.ZhangY.P.HuY.C.YouQ.P.ShiS.Y.
Novel molecular imprinted polymers over magnetic mesoporous silica microspheres for selective and efficient determination of protocatechuic acid in Syzygium aromaticum
Food Chemistry178 , 18-25.
DOI: 10.1016/j.foodchem.2015.01.069

 

2015
WangP.L.LiuX.M.SuX.O.ZhuR.H.
Sensitive detection of [beta]-agonists in pork tissue with novel molecularly imprinted polymer extraction followed liquid chromatography coupled tandem mass spectrometry detection
Food Chemistry184 , 72-79.
DOI: 10.1016/j.foodchem.2015.03.073

 

2015
SuX.M.LiX.Y.LiJ.J.LiuM.LeiF.H.TanX.C.LiP.F.LuoW.Q.
Synthesis and characterization of core-shell magnetic molecularly imprinted polymers for solid-phase extraction and determination of Rhodamine B in food
Food Chemistry171 , 292-297.
DOI: 10.1016/j.foodchem.2014.09.024

 

2015
RoushaniM.AbbasiS.KhaniH.SahraeiR.
Synthesis and application of ion-imprinted polymer nanoparticles for the extraction and preconcentration of zinc ions
Food Chemistry173 , 266-273.
DOI: 10.1016/j.foodchem.2014.10.028

 

2015
LiZ.Y.QuanH.J.GongC.B.YangY.Z.TangQ.WeiY.B.MaX.B.LamH.W.
Photocontrolled solid-phase extraction of guanine from complex samples using a novel photoresponsive molecularly imprinted polymer
Food Chemistry172 , 56-62.
DOI: 10.1016/j.foodchem.2014.09.027

 

2015
LataK.SharmaR.NaikL.RajputY.S.MannB.
Synthesis and application of cephalexin imprinted polymer for solid phase extraction in milk
Food Chemistry184 , 176-182.
DOI: 10.1016/j.foodchem.2015.03.101

 

2015
HuY.X.FengS.L.GaoF.Li-ChanE.C.Y.GrantE.LuX.N.
Detection of melamine in milk using molecularly imprinted polymers-surface enhanced Raman spectroscopy
Food Chemistry176 , 123-129.
DOI: 10.1016/j.foodchem.2014.12.051

 

2015
HuX.XieL.W.GuoJ.F.LiH.JiangX.Y.ZhangY.P.ShiS.Y.
Hydrophilic gallic acid-imprinted polymers over magnetic mesoporous silica microspheres with excellent molecular recognition ability in aqueous fruit juices
Food Chemistry179 , 206-212.
DOI: 10.1016/j.foodchem.2015.02.007

 

2015
HeJ.SongL.X.ChenS.LiY.Y.WeiH.L.ZhaoD.X.GuK.R.ZhangS.S.
Novel restricted access materials combined to molecularly imprinted polymers for selective solid-phase extraction of organophosphorus pesticides from honey
Food Chemistry187 , 331-337.
DOI: 10.1016/j.foodchem.2015.04.069

 

2015
ErenT.AtarN.YolaM.L.Karimi-MalehH.
A sensitive molecularly imprinted polymer based quartz crystal microbalance nanosensor for selective determination of lovastatin in red yeast rice
Food Chemistry185 , 430-436.
DOI: 10.1016/j.foodchem.2015.03.153

 

2015
AtarN.ErenT.YolaM.L.
A molecular imprinted SPR biosensor for sensitive determination of citrinin in red yeast rice
Food Chemistry184 , 7-11.
DOI: 10.1016/j.foodchem.2015.03.065

 

2014
YangX.ZhangZ.H.LiJ.X.ChenX.ZhangM.L.LuoL.J.YaoS.Z.
Novel molecularly imprinted polymers with carbon nanotube as matrix for selective solid-phase extraction of emodin from kiwi fruit root
Food Chemistry145 , 687-693.
DOI: 10.1016/j.foodchem.2013.08.114

 

2014
WuY.T.ZhangY.H.ZhangM.LiuF.WanY.C.HuangZ.YeL.ZhouQ.ShiY.LuB.
Selective and simultaneous determination of trace bisphenol A and tebuconazole in vegetable and juice samples by membrane-based molecularly imprinted solid-phase extraction and HPLC
Food Chemistry164 , 527-535.
DOI: 10.1016/j.foodchem.2014.05.071

 

2014
TangK.J.GuX.H.LuoQ.S.ChenS.W.WuL.Y.XiongJ.H.
Preparation of molecularly imprinted polymer for use as SPE adsorbent for the simultaneous determination of five sulphonylurea herbicides by HPLC
Food Chemistry150 , 106-112.
DOI: 10.1016/j.foodchem.2013.10.152

 

2014
TanJ.LiR.JiangZ.T.
Discrimination of fresh fruit juices by a fluorescent sensor array for carboxylic acids based on molecularly imprinted titania
Food Chemistry165 , 35-41.
DOI: 10.1016/j.foodchem.2014.05.104

 

2014
ShakerianF.DadfarniaS.Haji ShabaniA.M.Nili Ahmad AbadiM.
Synthesis and characterisation of nano-pore antimony imprinted polymer and its use in the extraction and determination of antimony in water and fruit juice samples
Food Chemistry145 , 571-577.
DOI: 10.1016/j.foodchem.2013.08.110

 

2014
PardeshiS.DhodapkarR.KumarA.
Molecularly imprinted microspheres and nanoparticles prepared using precipitation polymerisation method for selective extraction of gallic acid from Emblica officinalis
Food Chemistry146 , 385-393.
DOI: 10.1016/j.foodchem.2013.09.084

 

2014
ManbohiA.ShamaeliE.AlizadehN.
Nanostructure conducting molecularly imprinted polypyrrole film as a selective sorbent for benzoate ion and its application in spectrophotometric analysis of beverage samples
Food Chemistry155 , 186-191.
DOI: 10.1016/j.foodchem.2014.01.041

 

2014
HuC.H.DengJ.ZhaoY.B.XiaL.S.HuangK.H.JuS.Q.XiaoN.
A novel core-shell magnetic nano-sorbent with surface molecularly imprinted polymer coating for the selective solid phase extraction of dimetridazole
Food Chemistry158 , 366-373.
DOI: 10.1016/j.foodchem.2014.02.143

 

2014
GaoL.LiX.Y.ZhangQ.DaiJ.D.WeiX.SongZ.L.YanY.S.LiC.X.
Molecularly imprinted polymer microspheres for optical measurement of ultra trace nonfluorescent cyhalothrin in honey
Food Chemistry156 , 1-6.
DOI: 10.1016/j.foodchem.2013.12.065

 

2014
DengP.H.XuZ.F.KuangY.F.
Electrochemical determination of bisphenol A in plastic bottled drinking water and canned beverages using a molecularly imprinted chitosan-graphene composite film modified electrode
Food Chemistry157 , 490-497.
DOI: 10.1016/j.foodchem.2014.02.074

 

2014
DavoodiD.Hassanzadeh-KhayyatM.RezaeiM.A.MohajeriS.A.
Preparationevaluation and application of diazinon imprinted polymers as the sorbent in molecularly imprinted solid-phase extraction and liquid chromatography analysis in cucumber and aqueous samples
Food Chemistry158 , 421-428.
DOI: 10.1016/j.foodchem.2014.02.144

 

2014
ChengX.L.YanH.Y.WangX.L.SunN.QiaoX.Q.
Vortex-assisted magnetic dispersive solid-phase microextraction for rapid screening and recognition of dicofol residues in tea products
Food Chemistry162 , 104-109.
DOI: 10.1016/j.foodchem.2014.04.023

 

2013
ZhaoP.N.HaoJ.C.
Tert-butylhydroquinone recognition of molecular imprinting electrochemical sensor based on core-shell nanoparticles
Food Chemistry139 (1-4), 1001-1007.
DOI: 10.1016/j.foodchem.2013.01.035

 

2013
WangX.MuZ.D.LiuR.PuY.P.YinL.H.
Molecular imprinted photonic crystal hydrogels for the rapid and label-free detection of imidacloprid
Food Chemistry141 (4), 3947-3953.
DOI: 10.1016/j.foodchem.2013.06.024

 

2013
SadeghiS.JahaniM.
Selective solid-phase extraction using molecular imprinted polymer sorbent for the analysis of Florfenicol in food samples
Food Chemistry141 (2), 1242-1251.
DOI: 10.1016/j.foodchem.2013.04.027

 

2013
NajafiE.AboufazeliF.Lotfi Zadeh ZhadH.R.SadeghiO.AmaniV.
A novel magnetic ion imprinted nano-polymer for selective separation and determination of low levels of mercury(II) ions in fish samples
Food Chemistry141 (4), 4040-4045.
DOI: 10.1016/j.foodchem.2013.06.118

 

2013
LiN.NgT.B.WongJ.H.QiaoJ.X.ZhangY.N.ZhouR.ChenR.R.LiuF.
Separation and purification of the antioxidant compoundscaffeic acid phenethyl ester and caffeic acid from mushrooms by molecularly imprinted polymer
Food Chemistry139 (1-4), 1161-1167.
DOI: 10.1016/j.foodchem.2013.01.084

 

2013
FanJ.P.TianZ.Y.TongS.ZhangX.H.XieY.L.XuR.QinY.LiL.ZhuJ.H.OuyangX.K.
A novel molecularly imprinted polymer of the specific ionic liquid monomer for selective separation of synephrine from methanol-water media
Food Chemistry141 (4), 3578-3585.
DOI: 10.1016/j.foodchem.2013.06.040

 

2013
DuanZ.J.YiJ.H.FangG.Z.FanL.P.WangS.
A sensitive and selective imprinted solid phase extraction coupled to HPLC for simultaneous detection of trace quinoxaline-2-carboxylic acid and methyl-3-quinoxaline-2-carboxylic acid in animal muscles
Food Chemistry139 (1-4), 274-280.
DOI: 10.1016/j.foodchem.2013.02.007

 

2013
DuW.FuQ.ZhaoG.HuangP.JiaoY.Y.WuH.LuoZ.M.ChangC.
Dummy-template molecularly imprinted solid phase extraction for selective analysis of ractopamine in pork
Food Chemistry139 (1-4), 24-30.
DOI: 10.1016/j.foodchem.2013.01.109

 

2013
ChenL.G.LiB.
Magnetic molecularly imprinted polymer extraction of chloramphenicol from honey
Food Chemistry141 (1), 23-28.
DOI: 10.1016/j.foodchem.2013.02.085

 

2013
BehbahaniM.BagheriA.TaghizadehM.SalarianM.SadeghiO.AdlnasabL.JalaliK.
Synthesis and characterisation of nano structure lead (II) ion-imprinted polymer as a new sorbent for selective extraction and preconcentration of ultra trace amounts of lead ions from vegetablesriceand fish samples
Food Chemistry138 (2-3), 2050-2056.
DOI: 10.1016/j.foodchem.2012.11.042

 

2013
AboufazeliF.Lotfi Zadeh ZhadH.R.SadeghiO.KarimiM.NajafiE.
Novel ion imprinted polymer magnetic mesoporous silica nano-particles for selective separation and determination of lead ions in food samples
Food Chemistry141 (4), 3459-3465.
DOI: 10.1016/j.foodchem.2013.06.062

 

2012
YuanL.H.MaJ.DingM.J.WangS.WuX.L.LiY.MaK.F.ZhouX.M.LiF.
Preparation of estriol-molecularly imprinted silica nanoparticles for determining oestrogens in milk tablets
Food Chemistry131 (3), 1063-1068.
DOI: 10.1016/j.foodchem.2011.09.090

 

2012
YanH.Y.QiaoJ.D.PeiY.N.LongT.DingW.XieK.
Molecularly imprinted solid-phase extraction coupled to liquid chromatography for determination of Sudan dyes in preserved beancurds
Food Chemistry132 (1), 649-654.
DOI: 10.1016/j.foodchem.2011.10.105

 

2012
ShakerianF.DadfarniaS.ShabaniA.M.H.
Synthesis and application of nano-pore size ion imprinted polymer for solid phase extraction and determination of zinc in different matrices
Food Chemistry134 (1), 488-493.
DOI: 10.1016/j.foodchem.2012.02.105

 

2012
Quesada-MolinaC.ClaudeB.García-CampañaA.M.del Olmo-IruelaM.MorinP.
Convenient solid phase extraction of cephalosporins in milk using a molecularly imprinted polymer
Food Chemistry135 (2), 775-779.
DOI: 10.1016/j.foodchem.2012.05.014

 

2012
QuJ.R.ZhangJ.J.GaoY.F.YangH.
Synthesis and utilisation of molecular imprinting polymer for clean-up of propachlor in food and environmental media
Food Chemistry135 (3), 1148-1156.
DOI: 10.1016/j.foodchem.2012.05.069

 

2012
QiuH.M.LuoC.N.SunM.LuF.G.FanL.L.LiX.J.
A novel chemiluminescence sensor for determination of quercetin based on molecularly imprinted polymeric microspheres
Food Chemistry134 (1), 469-473.
DOI: 10.1016/j.foodchem.2012.02.102

 

2012
GuoZ.Y.HaoT.T.ShiL.L.GaiP.P.DuanJ.WangS.GanN.
A highly sensitive electrochemiluminescence method combined with molecularly imprinted solid phase extraction for the determination of phenolphthalein in drugslimming food and human plasma
Food Chemistry132 (2), 1092-1097.
DOI: 10.1016/j.foodchem.2011.11.056

 

2012
AlizadehT.GanjaliM.R.ZareM.NorouziP.
Selective determination of chloramphenicol at trace level in milk samples by the electrode modified with molecularly imprinted polymer
Food Chemistry130 (4), 1108-1114.
DOI: 10.1016/j.foodchem.2011.08.016

 

2011
ZhaoC.JinG.P.ChenL.L.LiY.YuB.
Preparation of molecular imprinted film based on chitosan/nafion/nano-silver/poly quercetin for clenbuterol sensing
Food Chemistry129 (2), 595-600.
DOI: 10.1016/j.foodchem.2011.04.072

 

2011
ShiY.PengD.D.ShiC.H.ZhangX.XieY.T.LuB.
Selective determination of trace 17[beta]-estradiol in dairy and meat samples by molecularly imprinted solid-phase extraction and HPLC
Food Chemistry126 (4), 1916-1925.
DOI: 10.1016/j.foodchem.2010.12.020

 

2011
RodriguezE.Moreno-BondiM.C.MarazuelaM.D.
Multiresidue determination of fluoroquinolone antimicrobials in baby foods by liquid chromatography
Food Chemistry127 (3), 1354-1360.
DOI: 10.1016/j.foodchem.2011.01.098

 

2011
JafariM.T.RezaeiB.JavaheriM.
A new method based on electrospray ionisation ion mobility spectrometry (ESI-IMS) for simultaneous determination of caffeine and theophylline
Food Chemistry126 (4), 1964-1970.
DOI: 10.1016/j.foodchem.2010.12.054

 

2011
CirilloG.CurcioM.ParisiO.I.PuociF.IemmaF.SpizzirriU.G.RestucciaD.PicciN.
Molecularly imprinted polymers for the selective extraction of glycyrrhizic acid from liquorice roots
Food Chemistry125 (3), 1058-1063.
DOI: 10.1016/j.foodchem.2010.09.077

 

2010
XuZ.X.FangG.Z.WangS.
Molecularly imprinted solid phase extraction coupled to high-performance liquid chromatography for determination of trace dichlorvos residues in vegetables
Food Chemistry119 (2), 845-850.
DOI: 10.1016/j.foodchem.2009.08.047

 

2009
ZhuQ.J.WangL.P.WuS.F.JosephW.GuX.H.TangJ.
Selectivity of molecularly imprinted solid phase extraction for sterol compounds
Food Chemistry113 (2), 608-615.
DOI: 10.1016/j.foodchem.2008.07.044

 

2008
PuociF.CurcioM.CirilloG.IemmaF.SpizzirriU.G.PicciN.
Molecularly imprinted solid-phase extraction for cholesterol determination in cheese products
Food Chemistry106 (2), 836-842.
DOI: 10.1016/j.foodchem.2007.06.043

 

2008
JiangX.M.ZhaoC.D.JiangN.ZhangH.X.LiuM.C.
Selective solid-phase extraction using molecular imprinted polymer for the analysis of diethylstilbestrol
Food Chemistry108 (3), 1061-1067.
DOI: 10.1016/j.foodchem.2007.11.039

 

2007
YuJ.C.C.LaiE.P.C.
Determination of ochratoxin A in red wines by multiple pulsed elutions from molecularly imprinted polypyrrole
Food Chemistry105 (1), 301-310.
DOI: 10.1016/j.foodchem.2006.11.049

 

2005
PuociF.GarreffaC.IemmaF.MuzzalupoR.SpizzirriU.G.PicciN.
Molecularly imprinted solid phase extraction for detection of sudan I in food matrices
Food Chemistry93 (2), 349-353.
DOI: 10.1016/j.foodchem.2004.11.014

 



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