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Reference type: Book Chapter
Authors: Tothill IE, Piletsky SA, Magan N, Turner APF
Publication date: 2001
Chapter title: New biosensors.
Chapter number: 23

Book title: Instrumentation and sensors for the food industry
Edition: 2nd
Editors: Kress-Rogers E, Brimelow CJB
Publisher: Woodhead Publishing Ltd.
City: Cambridge, UK

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