Reference type: Journal Authors:Wang QA, Paim LL, Zhang XH, Wang SF, Stradiotto NR Article Title: An Electrochemical Sensor for Reducing Sugars Based on a Glassy Carbon Electrode Modified with Electropolymerized Molecularly Imprinted Poly-o-phenylenediamine Film. Publication date:2014 Journal:Electroanalysis Volume: 26 Issue: (7) Page numbers: 1612-1622. DOI:10.1002/elan.201400114
Abstract: An electrochemical sensor based on electropolymerizing o-phenylenediamine (o-PD) on a glassy carbon electrode (GCE) was developed for determination of reducing sugars. The molecular imprinted sensor was tested by differential pulse voltammetry (DPV) to verify the changes in peak currents of hexacyanoferrate. Under the optimum analytical conditions, the current change was linear to the logarithm of glucose and fructose concentration from 0.25 to 25 μM. The detection limit of glucose and fructose were 0.185 μM and 0.173 μM, respectively. Besides, the applicability of the sensitive sensor has been successfully evaluated by determining reducing sugars in the samples from sugarcane industries Template and target information:reducing sugars, glucose, fructose Author keywords:Reducing sugars, o-phenylenediamine, differential pulse voltammetry, Molecularly imprinted polymers
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