MIPs logo MIPdatabase      MIP2024 Conference banner, website is now open, register on site for important updates   
Custom Search
Reference type: Journal
Authors: Warriner K, Reddy SM, Namvar A, Neethirajan S
Article Title: Developments in nanoparticles for use in biosensors to assess food safety and quality.
Publication date: 2014
Journal: Trends In Food Science & Technology
Volume: 40
Issue: (2)
Page numbers: 183-199.
DOI: 10.1016/j.tifs.2014.07.008
Alternative URL: http://www.sciencedirect.com/science/article/pii/S0924224414001605

Abstract: The following will provide an overview on how advances in nanoparticle technology have contributed towards developing biosensors to screen for safety and quality markers associated with foods. The novel properties of nanoparticles will be described and how such characteristics have been exploited in sensor design will be provided. All the biosensor formats were initially developed for the health care sector to meet the demand for point-of-care diagnostics. As a consequence, research has been directed towards miniaturization thereby reducing the sample volume to nanolitres. However, the needs of the food sector are very different which may ultimately limit commercial application of nanoparticle based nanosensors
Template and target information: Review - nanoparticles in biosensors

  I love MISPE bag  multi MIPs logo mug  British periodic table patriotic tote bag


Join the Society for Molecular Imprinting
Logo of the Society for Molecular Imprinting

New items RSS feed
new items RSS feed  View latest updates

Sign-up for e-mail updates:
Choose between receiving an occasional newsletter or more frequent e-mail alerts.
Click here to go to the sign-up page.

Is your name elemental or peptidic? Enter your name and find out by clicking either of the buttons below!
Other products you may like:
view listings for MIP books on eBay:

Mickey Mouse 90th Anniversary banner