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Reference type: Journal
Authors: Chen ZB, Wang M, Fu Y, Yu H, Di DL
Article Title: Preparation of Quercetin Molecularly Imprinted Polymers.
Publication date: 2012
Journal: Designed Monomers & Polymers
Volume: 15
Issue: (1)
Page numbers: 93-111.
DOI: 10.1163/156855511X606173
Alternative URL: http://www.tandfonline.com/doi/abs/10.1163/156855511X606173

Abstract: Molecularly imprinted polymers (MIPs) of Quercetin (Qu) were prepared using acrylamide (AM), acrylic acid (AA) and methyl methacrylate (MMA) as functional monomers, N,N′-methylenebiacrylamide (NMBA) as cross-linker and the redox system L-ascorbic acid (Vc) and hydrogen peroxide (H2O2) as initiator in mixed methanol/ethanol media. During the optimization process, another compound, Isorhamnetin (IRa), which possesses a very similar structure with Qu, was recruited as the chaff interference, and the separation degree of MIPs to Qu and IRa was adopted to investigate and optimize the influence of each factor. The product prepared at under optimal conditions showed a separation degree of 4.00 of Qu from the mixture of Qu and IRa with the same mass concentration
Template and target information: quercetin, Qu
Author keywords: copolymerization, molecular imprinting, Preparation, quercetin, separation degree


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