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Food Additives & Contaminants: Part A: ChemistryAnalysisControlExposure & Risk Assessment

 

2011
CampbellK.RawnD.F.K.NiedzwiadekB.ElliottC.T.
Paralytic shellfish poisoning (PSP) toxin binders for optical biosensor technology: problems and possibilities for the future: a review
Food Additives & Contaminants: Part A: ChemistryAnalysisControlExposure & Risk Assessment28 (6), 711-725.
DOI: 10.1080/19440049.2010.531198

 

2009
De SmetD.DubruelP.Van PeteghemC.SchachtE.De SaegerS.
Molecularly imprinted solid-phase extraction of fumonisin B analogues in bell pepperrice and corn flakes
Food Additives & Contaminants: Part A: ChemistryAnalysisControlExposure & Risk Assessment26 (6), 874-884.
DOI: 10.1080/02652030902788920

 



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