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Reference type: Journal
Authors: Wang TT, Ma JF, Chen YH, Li Y, Zhang LH, Zhang YK
Article Title: Analysis of melamine and analogs in complex matrices: Advances and trends.
Publication date: 2017
Journal: Journal of Separation Science
Volume: 40
Issue: (1)
Page numbers: 170-182.
DOI: 10.1002/jssc.201600854

Abstract: The analysis of melamine and its analogs is of increasing research interest. Owing to their high nitrogen content and low price, they were deliberately added to artificially enhance protein concentration in a number of different types of human and animal food sources. In addition, environmental water might also be contaminated by melamine due to its use in the chemical industry and the degradation of the pesticide cyromazine. Herein we provide a detailed overview of recently developed materials and techniques for the analysis of melamine and its analogs in complex matrices, especially in dairy products (e.g., milk and powdered milk) and environmental water
Template and target information: Review - detection of melamine in complex samples
Author keywords: food analysis, Melamine, sample preparation, sorbents, water analysis


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