MIPdatabase
Authors: Schumacher S, Grüneberger F, Katterle M, Hettrich C, Hall DG, Scheller FW, Gajovic-Eichelmann N
Article Title: Molecular imprinting of fructose using a polymerizable benzoboroxole: Effective complexation at pH 7.4.
Publication date: 2011
Journal: Polymer
Volume: 52
Issue: (12)
Page numbers: 2485-2491.
DOI: 10.1016/j.polymer.2011.04.002
Alternative URL: http://www.sciencedirect.com/science/article/pii/S0032386111002801
Abstract: Covalent molecularly imprinted polymers against d-fructose employing 5-methacrylamido-2-hydroxymethylphenylboronic acid as functional monomer and trimethylpropane trimethacrylate (TRIM) as the crosslinking agent were prepared by a conventional radical bulk polymerization (MIP-BX(Fru)). Batch binding studies for fructose in aqueous buffers containing 10% methanol revealed that the binding capability of MIP-BX(Fru) is paramount compared to a MIP prepared with vinylphenylboronic acid MIP-BA(Fru). Especially, at the biological important pH-value of 7.4 the rebinding of fructose to the MIP-BX(Fru) is with 60 nmol per mg polymer about 3.2 higher compared to the MIP-BA(Fru). A pinacol imprinted polymer was also investigated and showed in case of MIP-BX still an imprinting of 1.7 at pH 7.4 whereas MIP-BA did not show a difference. Cross-reactivity studies at pH 7.4 show the shape-selectivity of the MIP-BX(Fru) in the order of l-fructose, sorbitol, glucose and sucrose
Template and target information: fructose
Author keywords: molecular imprinting, Benzoboroxole, fructose
Join the Society for Molecular Imprinting
New items RSS feed
View latest updatesSign-up for e-mail updates:
Choose between receiving an occasional newsletter or more frequent e-mail alerts.
Click here to go to the sign-up page.
Is your name elemental or peptidic? Enter your name and find out by clicking either of the buttons below!
