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Inventors: Kelm MA
Patent Title: Removing compounds from wine
Publication date: 2012
Publication number: WO2012106265

Abstract: Methods for improving organoleptic characteristics of wine and/or juice using molecularly imprinted polymers are described.
URL: http://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20120809&DB=EPODOC&locale=en_EP&CC=WO&NR=2012106265A1&KC=A1&ND=4

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